Sustainably produced, created from 100% Australian wine grapes. Hand-crafted, blended and aged batch by batch. Pukara Estate’s Balsamic Vinegars are handmade using a mother culture dating from the 1800’s.
This zesty yet sweet and rich liqueur vinegar is perfect with light summer salads or over grilled fish or chicken. Great with poached fruit for dessert as well. It combines well with your favourite Pukara Estate Extra Virgin Olive Oil for a great salad dressing.
Gluten-Free! All-Natural Flavours!
Country of Origin: Australia - Hunter Valley