Set on a gorgeous 300-acre property in the Upper Hunter Valley, Pukara Estate’s olive trees were first planted in 1999. Today, there are over 20,000 olive trees on the estate. Freshness, flavour and premium quality remain the hallmarks of Pukara Estate, along with their commitment to agriculture and sustainable farming.

If you love the fiery flavour of chilli, this olive oil is the simple way to add a spicy zing to your favourite Mediterranean and Asian dishes. Perfect as a base for Arrabiata pasta sauce or as a marinade with chilli, lime juice and palm sugar on chargrilled beef.   

Gluten-Free!

Country of Origin: Australia

$18.00

Vendor: Limwood Gourmet

Categories:  Extra Virgin Olive Oils  Gluten-Free 

Tags:  Gluten-Free  Olive Oils  Pukara Estate 

Set on a gorgeous 300-acre property in the Upper Hunter Valley, Pukara Estate’s olive trees were first planted in 1999. Today, there are over 20,000 olive trees on the estate. Freshness, flavour and premium quality remain the hallmarks of Pukara Estate, along with their commitment to agriculture and sustainable farming.

If you love the fiery flavour of chilli, this olive oil is the simple way to add a spicy zing to your favourite Mediterranean and Asian dishes. Perfect as a base for Arrabiata pasta sauce or as a marinade with chilli, lime juice and palm sugar on chargrilled beef.   

Gluten-Free!

Country of Origin: Australia

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