"TO DREAM, PERCHANCE TO ROAM"
Each Bottle is Individually Numbered and Beautifully-Packaged in a Custom Box, with a Cutter for the Twine.
Very Limited Bottles.
BLENDING
100% Pinot Noir
PAIRING
Quail Eggs topped with Caviar. Pan-fried Foie Gras with Roasted Peaches.
OENOLOGY
This Champagne is composed of only the cuvée (first press).
Alcoholic and malolactic fermentation in oak barrels for 6 months.
Ageing of 8 years minimum.
Brut Dosage at 7 gr/l with a «liqueur d’expédition» coming from finished bottles of Champagne.