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Set on a gorgeous 300-acre property in the Upper Hunter Valley, Pukara Estate’s olive trees were first planted in 1999. Today, there are over 20,000 olive trees on the estate. Freshness, flavour and premium quality remain the hallmarks of Pukara Estate, along with their commitment to agriculture and sustainable farming.
Sustainably produced, created from 100% Australian wine grapes. Hand-crafted, blended and aged batch by batch. Pukara Estate’s Balsamic Vinegars are handmade using a mother culture dating from the 1800’s.
Perfect with Pukara Estate Extra Virgin Olive Oils as a dressing on salads or used as a glaze over pork or duck dishes. Great with roast beetroot and other root vegetables. Try adding a splash to caramelised onions and serve with barbequed lamb.
Gluten-Free! All-Natural Flavours!
Country of Origin: Australia - Hunter Valley
Vendor: Limwood Gourmet
Categories: Australian Pantry Gluten-Free Pukara Estate Olive Oils, Vinegars, Salts & Jams Pukara Estate Vinegars (Balsamic / Fruit / Wine) Vinegars
Tags: Gluten-Free Pukara Estate Vinegars
Set on a gorgeous 300-acre property in the Upper Hunter Valley, Pukara Estate’s olive trees were first planted in 1999. Today, there are over 20,000 olive trees on the estate. Freshness, flavour and premium quality remain the hallmarks of Pukara Estate, along with their commitment to agriculture and sustainable farming.
Sustainably produced, created from 100% Australian wine grapes. Hand-crafted, blended and aged batch by batch. Pukara Estate’s Balsamic Vinegars are handmade using a mother culture dating from the 1800’s.
Perfect with Pukara Estate Extra Virgin Olive Oils as a dressing on salads or used as a glaze over pork or duck dishes. Great with roast beetroot and other root vegetables. Try adding a splash to caramelised onions and serve with barbequed lamb.
Gluten-Free! All-Natural Flavours!
Country of Origin: Australia - Hunter Valley